Laffort Bi-Activ – 1kg
CAD 45.94
A formulation of survival factors to be used when fermentation slows down or becomes stuck.
Download Documentation
Out of Stock.
- Description
- Additional Information
- Download Documentation
- Make an Inquiry – Winemaking
- Reviews (0)
Alcoholic fermentation booster to be used in sluggish or stuck fermentations. (yeast cell walls, inactivated yeast, cellulose support). Dissolve in 10x wine, add during pump over. Dosage 30-60 g/hL Does not provide assimilable nitrogen.
Additional Information
| Weight | 2.3 lbs |
|---|---|
| Dimensions | 12 × 6 × 3 in |
| Packaging Size |
Download Documentation
We’re a supplier to the commercial winery, brewery, cidery & distillery industries across Canada & North America. Please fill in the form below to contact our in-house winemakers and sales consultants. We’ll get back to you within 1-2 working days.
WordPress database error: [Disk got full writing 'information_schema.(temporary)' (Errcode: 28 "No space left on device")]DESCRIBE 0pi160t_fluentform_form_meta
WordPress database error: [Disk got full writing 'information_schema.(temporary)' (Errcode: 28 "No space left on device")]DESCRIBE 0pi160t_fluentform_form_meta
Related products
-

Laffort FreshArom – 1kg
0 out of 5CAD 87.87 Add to cart -

Laffort Superstart Rouge – 1kg
0 out of 5CAD 64.21 Add to cart -

AEB Fermoplus DAP Free
0 out of 5CAD 1,170.08 Select options This product has multiple variants. The options may be chosen on the product page -

AEB Fermoplus Blanc Varietal – 5kg
0 out of 5CAD 268.17 Add to cart




Reviews
There are no reviews yet