Laffort Mannofeel – 1.08kg (1L)
CAD 172.52
Specific Yeast cell wall mannoprotein from Saccharomyces Cerevisae for the colloidal stabilization of the wine.
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Product Description
Pure liquid mannoprotein for mouthfeel. Dosage 25-150ml/hl. Consult technical data sheet for protocols.
Additional Information
| Weight | 2.4 lbs |
|---|---|
| Dimensions | 3.75 × 2.5 × 8.5 in |
| Volume Size |
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We’re a supplier to the commercial winery, brewery, cidery & distillery industries across Canada & North America. Please fill in the form below to contact our in-house winemakers and sales consultants. We’ll get back to you within 1-2 working days.
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