Laffort Vegeflot – 10kg
CAD 517.10
Vegetable protein-based fining agent: patatin and pea.
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Patatin and pea based fining agent for using in flotation. Reduces oxidative/oxidisable phenolic compounds of the must. Flotation dose 8-20g/hl.
| Weight | 22.5 lbs |
|---|---|
| Dimensions | 27 × 13 × 5 in |
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We’re a supplier to the commercial winery, brewery, cidery & distillery industries across Canada & North America. Please fill in the form below to contact our in-house winemakers and sales consultants. We’ll get back to you within 1-2 working days.
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