Red
Showing all 24 results
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Laffort Zymaflore 011Bio – 500g
0 out of 5CAD 93.82 Add to cartOrganic certified Yeast according to European organic production regulations CE 834/2007 and 889/2008 and compliant with U.S. National Organic Program (NOP) for organic production.
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AEB Levulia Alcomeno Organic – 500g
0 out of 5CAD 141.06Certified organic yeast. Non saccharomyces. Lachancea thermotolerans species. Converts sugars to lacitic acid, thus decreasing total alcohol. Used at the start of fermentation, up to 7%. Must be re-inoculated with s.cerevisiae to finish.
3 In Stock.
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Laffort Zymaflore Alpha – 500g
0 out of 5CAD 147.83 Add to cartNon-Saccharomyces Yeast for a complex aromatic profile and increased mouthfeel. For red wines during pre-fermentation maceration, and all white varietals.
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Laffort Actiflore BO213
0 out of 5CAD 73.75 – CAD 921.02Price range: CAD 73.75 through CAD 921.02For aromatic neutrality & fermentation restart.
😊 In stock at our BC warehouse
500g: 18 in stock
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AEB Fermol Complet Killer Fru – 500g
0 out of 5CAD 57.98FERMOL® Complet Killer Fru is a multipurpose yeast ideal for refermentations, white and red wines
18 In Stock.
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Laffort Zymaflore Egide – 500g
0 out of 5CAD 151.65Non-Saccharomyces (Torulaspora delbrueckii and Metschnikowia pulcherrima) in harvest bioprotection, grapes and juices, as an SO2 reduction strategy.
11 In Stock.
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Laffort Zymaflore F15
0 out of 5CAD 74.16 – CAD 935.37Price range: CAD 74.16 through CAD 935.37Yeast for fruity and round red wines.
😊 In stock at our BC warehouse
500g: 32 in stock
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Laffort Actiflore F33
0 out of 5CAD 46.43 – CAD 615.45Price range: CAD 46.43 through CAD 615.45 Select options This product has multiple variants. The options may be chosen on the product pageLow VA, high polysaccharide release, fermentation security. Red & White wines.
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Laffort Zymaflore F83 – 500g
0 out of 5CAD 75.17Yeast for Mediterranean red grape varieties.
2 In Stock.
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Laffort Zymaflore FX10
0 out of 5CAD 74.16 – CAD 935.37Price range: CAD 74.16 through CAD 935.37 Select options This product has multiple variants. The options may be chosen on the product pageYeast for red wine that is structured, elegant and in the ‘Grand cru’ style.
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Laffort Zymaflore KHIO MP – 500g
0 out of 5CAD 150.44 Add to cartNo-Saccharomyces yeast Metschnikowia pulcherrima for the Bio-Protection of white and rosé musts or grapes during long pre-fermentation phases at low temperatures.
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Laffort Zymaflore Klima – 500g
0 out of 5CAD 72.67Saccharomyces cerevisiae yeast selected for its ability to lower the alcohol content while preserving the acidity of wines.
19 In Stock.
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AEB Fermol Mediterranée
0 out of 5CAD 65.35 – CAD 1,178.62Price range: CAD 65.35 through CAD 1,178.62FERMOL® Mediterranée is a AEB Yeast for structured red wines suitable for amplifying sweet nuances reminiscent of jams of ripe figs and small red berries
😊 In stock at our BC warehouse
500g: 6 in stock
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Laffort Zymaflore Omega – 500g
0 out of 5CAD 132.11 Add to cartNon-Saccharomyces yeast (Lachancea thermotolerans) for the BIOAcidification of wine.
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AEB Fermol Premier Cru
0 out of 5CAD 64.07 – CAD 1,204.31Price range: CAD 64.07 through CAD 1,204.31FERMOL® Premier Cru is regarded as the benchmark yeast strain for the production of high-quality red wines.
😊 In stock at our BC warehouse
500g: 62 in stock
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Laffort Zymaflore RB2 – 500g
0 out of 5CAD 74.16 Add to cartYeast for fruity, elegant red wines, expressing the Pinot Noir varietal aroma.
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Laffort Zymaflore RB4 – 500g
0 out of 5CAD 64.48Yeast for fruity red wines (« primeur » style). Terroir selection. Grape varieties: Gamay.
2 In Stock.
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AEB Fermol Red Fruit – 500g
0 out of 5CAD 59.91Red wine yeast where aromatic notes such as blueberry, black current and raspberry are desired. Low nutrient requirements. 220ppm YAN, alcohol tolerance 15%
2 In Stock.
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AEB Fermol Rouge
0 out of 5CAD 56.94 – CAD 998.78Price range: CAD 56.94 through CAD 998.78Actively extracts tannins from the grapes and produces aromatics typical of young red wines.
😊 In stock at our BC warehouse
500g: 14 in stock
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AEB Primaflora Vr Bio – 500g
0 out of 5CAD 93.42 Add to cartAEB Primaflora Vr Bio is a complex biological formulation which aims to provide microbiological protection for red and rosé musts.
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Laffort Zymaflore RX 60
0 out of 5CAD 74.16 – CAD 904.70Price range: CAD 74.16 through CAD 904.70Yeast for fruity and spicy red wines.
😊 In stock at our BC warehouse
500g: 1 in stock
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AEB Fermol Super 16
0 out of 5CAD 51.62 – CAD 947.40Price range: CAD 51.62 through CAD 947.40Ideal for Zinfandel production. It has been isolated from grapes picked in the island of Samos (Greece). The island is a historic producer of wines coming from extremely mature grapes often dried in a “passito” style.
😊 In stock at our BC warehouse
500g: 10 in stock
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Laffort Zymaflore XarOm – 500g
0 out of 5CAD 74.16 Add to cartSaccharomyces cerevisiae yeast for wines with very high aromatic intensity.
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Laffort Zymaflore XPure – 500g
0 out of 5CAD 74.16 Add to cartYeast for red varietal wines, which enhances aromatic purity.























