Ingredients and Additives
High-quality winemaking ingredients from AEB and LAFFORT. Yeast, nutrients, enzymes, tannins, fining agents and more.
Showing 1–33 of 230 results
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AEB Fermoplus Fruity – 1kg
CAD 110.15Amino acid yeast nutrient which aids with producing tropical fruity aromatics and aromatic hop notes. Dosage 20-40g/hl during wort cooling. Check tech data sheet for instructions for use.
22 In Stock.
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AEB Fermoplus Integrateur
Price range: CAD 46.22 through CAD 521.01Yeast fermentation nutrient based on DAP, amino acids and vitamins naturally derived from Yeast cells.
😊 In stock at our BC warehouse
20kg: 1 in stock
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AEB Fermoplus Sauvignon
Price range: CAD 66.44 through CAD 638.30Yeast nutrient with a high content of amino acids. Aids with building aromatics in both wine and beer. Contains skin tannin from Sauvignon Blanc grapes. Wine dosage 15-50g/hl.
😊 In stock at our BC warehouse
500g: 4 in stock
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AEB Fermoplus Red Berry
Price range: CAD 46.85 through CAD 429.28 Select options This product has multiple variants. The options may be chosen on the product pageYeast nutrient composed of yeast hulls and autolyzed yeast cells which aids in the production of raspberry and violet notes. Wine dosage. 20-60g/hl.
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Laffort Argilact – 1kg
CAD 29.99 Add to cartCombination of casein and bentonite for treating wines (white and rosé) against oxidation.
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Laffort Zymaflore 011Bio – 500g
CAD 93.82 Add to cartOrganic certified Yeast according to European organic production regulations CE 834/2007 and 889/2008 and compliant with U.S. National Organic Program (NOP) for organic production.
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AEB Levulia Alcomeno Organic – 500g
CAD 141.06Certified organic yeast. Non saccharomyces. Lachancea thermotolerans species. Converts sugars to lacitic acid, thus decreasing total alcohol. Used at the start of fermentation, up to 7%. Must be re-inoculated with s.cerevisiae to finish.
3 In Stock.
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Laffort Zymaflore Alpha – 500g
CAD 147.83 Add to cartNon-Saccharomyces Yeast for a complex aromatic profile and increased mouthfeel. For red wines during pre-fermentation maceration, and all white varietals.
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AEB Fermol Arôme Plus
Price range: CAD 58.93 through CAD 1,050.16AEB Yeast – Fermol Arôme Plus highlights the floral notes and produces intensely aromatic wines wines with an elegant taste supported by good acidity.
😊 In stock at our BC warehouse
500g: 15 in stock
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AEB Fermol Blanc
Price range: CAD 59.71 through CAD 1,027.82AEB – FERMOL® Blanc Yeast develops full bodied wines with very complex aromas reminiscent of flowers, citrus or white-pulped fruit.
😊 In stock at our BC warehouse
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AEB Primaflora Vb Bio – 500g
CAD 103.36 Add to cartPRIMAFLORA VB BIO is a complex biological formulation for the microbiological protection of white and rosé musts.
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Laffort Actiflore BO213
Price range: CAD 73.75 through CAD 921.02For aromatic neutrality & fermentation restart.
😊 In stock at our BC warehouse
500g: 18 in stock
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AEB Fermol Candy – 500g
CAD 71.43The yeasts offered by AEB are the result of rigorous selections made in collaboration with prestigious Research Institutes. Fermol Candy is an hybrid yeast strain, selected because of its organoleptic characteristics.
3 In Stock.
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AEB Fermol Chardonnay
Price range: CAD 65.35 through CAD 1,159.69Yeast especially cryophilic, particularly suitable for the production of prized white wines.
😊 In stock at our BC warehouse
500g: 23 in stock
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AEB Fermol Charmat – 500g
CAD 63.77Yeast suitable for Charmat sparkling method and refermentations
8 In Stock.
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AEB Fermol Complet Killer Fru – 500g
CAD 57.98FERMOL® Complet Killer Fru is a multipurpose yeast ideal for refermentations, white and red wines
18 In Stock.
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AEB FERMOL Cryoaromae – 500g
CAD 71.78 Add to cartThe yeasts offered by AEB are the result of rigorous selections made in collaboration with prestigious Research Institutes. Fermol Cryoaromae is a highly cryophilic strain, which highlights the varietal characteristics, especially in wines resulting from cold maceration.
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AEB Fermol Cryofruit – 500g
CAD 71.78 Add to cartSacc. Cerevisiae X Uvarum hybrid. Produces soft wines. Particularly suited to low temperature fermentations. Dosage 10-30g/hl.
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Laffort Zymaflore CX9 – 500g
CAD 80.84 Add to cartYeast for grand Chardonnay wines, resulting from a mass selection from a great Burgundy vineyard and breeding technology.
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Laffort Zymaflore Delta – 500g
CAD 96.92 Add to cartYeast for fresh white and rosé wines, showing complexity and elegance. Terroir selection. Grape varieties: Colombard, Riesling, Chenin, Sémillon, Sauvignon Blanc. Other red varieties for rosé wines.
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Laffort Zymaflore Egide – 500g
CAD 151.65Non-Saccharomyces (Torulaspora delbrueckii and Metschnikowia pulcherrima) in harvest bioprotection, grapes and juices, as an SO2 reduction strategy.
11 In Stock.
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AEB Fermol Elegance – 500g
CAD 65.35Fermol Elegance is a strain obtained by natural hybridization.
3 In Stock.
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Laffort Zymaflore F15
Price range: CAD 74.16 through CAD 935.37Yeast for fruity and round red wines.
😊 In stock at our BC warehouse
500g: 32 in stock
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Laffort Actiflore F33
Price range: CAD 46.43 through CAD 615.45 Select options This product has multiple variants. The options may be chosen on the product pageLow VA, high polysaccharide release, fermentation security. Red & White wines.
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Laffort Zymaflore F83 – 500g
CAD 75.17Yeast for Mediterranean red grape varieties.
2 In Stock.
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AEB Fermol Fleur – 500g
CAD 63.58Yeast for varietal and aromatic white and rosé wines with a pronounced and intense bouquet
1 In Stock.
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Laffort Zymaflore FX10
Price range: CAD 74.16 through CAD 935.37 Select options This product has multiple variants. The options may be chosen on the product pageYeast for red wine that is structured, elegant and in the ‘Grand cru’ style.
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Laffort Zymaflore KHIO MP – 500g
CAD 150.44 Add to cartNo-Saccharomyces yeast Metschnikowia pulcherrima for the Bio-Protection of white and rosé musts or grapes during long pre-fermentation phases at low temperatures.
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Laffort Zymaflore Klima – 500g
CAD 72.67Saccharomyces cerevisiae yeast selected for its ability to lower the alcohol content while preserving the acidity of wines.
19 In Stock.
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AEB Fermol Lime – 500g
CAD 63.58FERMOL® Lime – Yeast for processing of modern rosé wines, with a desire to have a very pronounced and intense bouquet.
18 In Stock.
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AEB Fermol Mediterranée
Price range: CAD 65.35 through CAD 1,178.62FERMOL® Mediterranée is a AEB Yeast for structured red wines suitable for amplifying sweet nuances reminiscent of jams of ripe figs and small red berries
😊 In stock at our BC warehouse
500g: 6 in stock
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Laffort Zymaflore Omega – 500g
CAD 132.11 Add to cartNon-Saccharomyces yeast (Lachancea thermotolerans) for the BIOAcidification of wine.
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AEB Fermol PB2033
Price range: CAD 66.44 through CAD 1,050.16The main characteristic of this Yeast is the high production of glycerol and polysaccharides. It produces full-bodied wines characterized by nuances of red fruit and dry figs. Its nutritional demand is substantially lower than average.
😊 In stock at our BC warehouse
500g: 17 in stock
10kg: 1 in stock
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