AEB New-cel – 25kg
CAD 461.94
Carboxymethyl cellulose to prevent crystals precipitation in the bottle
Download Documentation
Out of Stock.
- Description
- Additional Information
- Download Documentation
- Make an Inquiry – Winemaking
- Reviews (0)
Product Description
Liquid CMC (carboxy methyl cellulose) for inhibition of tartrate crystalization in white and rose wines. Dissolve in bottle ready 18°C wine 48hrs prior to sterile filtration/bottling. Dosage 100-150 mL/hL depending on bench verification
Additional Information
| Weight | 60 lbs |
|---|
Download Documentation
We’re a supplier to the commercial winery, brewery, cidery & distillery industries across Canada & North America. Please fill in the form below to contact our in-house winemakers and sales consultants. We’ll get back to you within 1-2 working days.
Be the first to review “AEB New-cel – 25kg”
Reviews
There are no reviews yet