AEB Fermoplus Premier Cru – 5kg
CAD 311.71
Yeast fermentation nutrient based on amino acids specifically designed for enhancing red wines aromatics.
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Product Description
Complex nutrient to enhance red wine aromatics. Contains Fermoplus Integrateur plus grape and oak tannins, yeast hulls, cellulose. Dissolve in must or wine and slowly incorporate at 48hrs and 1/3 sugar depletion. Dosage 12g/hL = 14ppm YAN
Additional Information
| Weight | 12 lbs |
|---|---|
| Dimensions | 16 × 15 × 3 in |
| Packaging Size |
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We’re a supplier to the commercial winery, brewery, cidery & distillery industries across Canada & North America. Please fill in the form below to contact our in-house winemakers and sales consultants. We’ll get back to you within 1-2 working days.
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